Step-by-Step Guide to Prepare Ultimate Salade au chèvre chaud

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Ultimate Salade au chèvre chaud. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salade au chèvre chaud, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade au chèvre chaud delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade au chèvre chaud is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade au chèvre chaud estimated approx 10 min.

To begin with this recipe, we have to first prepare a few components. You can cook Salade au chèvre chaud using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Salade au chèvre chaud:

1. Roquettes
2. Fromage bûche de chèvre
3. Tranches de pain
4. Tomate
5. Vinaigre balsamique
6. Herbes de Provence
7. Sel et poivre

Instructions to make to make Salade au chèvre chaud

1. Couper le fromage en rondelles et les déposer sur des tranches de pain, parsemer avec les herbes de Provence
2. Enfourner 10 min a 180 degrés
3. Couper les tomates en rondelles
4. Déposer la roquette et les rondelles de tomates dans une assiette
5. Saler et poivrer et y déposer les tranches de pain au fromage
6. Servir le fromage encore tiède

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So that's going to wrap this up with this special food Recipe of Quick Salade au chèvre chaud. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!