Simple Way to Prepare Speedy Salade de riz

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Salade de riz. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Salade de riz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de riz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de riz is 6  personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Salade de riz using 11 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Salade de riz:

1. 450 g riz basmati
2. 3 tomates coupé en morceaux
3. 1 petit poivron orange coupé en petit cube
4. 1 petit poivron jaune coupé en petit cube
5. 2 tranches de jambon coupé en morceaux
6. 1 poignet d'avocat en cube
7. 1 poignet de maïs
8. 3 oeufs dur coupé en 4
9. 1 boite de thon en miette et plus selon vos préférences
10. 1 poignet d'olive vertes coupé en rondelles
11. Quelques feuilles de salade coupé en morceaux

Steps to make to make Salade de riz

1. Mettre à cuire votre riz. Dans un saladier mettez tout le reste des ingrédients coupé comme indiqué au dessus puis ajouter le thon et mélanger le tout avec le riz cuit. Assaisonnement avec la sauce de votre choix. Pour ma part j'ai utilisé la sauce césar. Voilà Bonne préparation 😉

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So that's going to wrap it up with this exceptional food How to Prepare Quick Salade de riz. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!