Steps to Make Homemade Salade fraîcheur

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Speedy Salade fraîcheur. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salade fraîcheur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade fraîcheur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade fraîcheur is 2-3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Salade fraîcheur using 11 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Salade fraîcheur:

1. 250 g fusilli
2. 1/2 concombre
3. 6 tomates cerises
4. Quelques dés de Fêta
5. Quelques olives
6. 1 cuillère à soupe raisins secs
7. 1 cuillère à soupe graines de chia
8. 1 échalote
9. 2 cuillères à soupe vinaigre balsamique
10. 1 cuillère à soupe d’huile d’olive
11. Sel, poivre

Instructions to make to make Salade fraîcheur

1. Porter de l’eau salée à ébullition. Puis y ajouter les pâtes. Faire cuire le temps indiqué sur le sachet. Égoutter et laisser refroidir
2. Couper tous les ingrédients en petits morceaux et les ajouter aux pâtes
3. Ajouter la vinaigrette et les graines de chia

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So that is going to wrap it up for this special food Recipe of Award-winning Salade fraîcheur. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!