How to Make Perfect Soupe pois/carottes (à ma façon)

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Quick Soupe pois/carottes (à ma façon). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Soupe pois/carottes (à ma façon), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe pois/carottes (à ma façon) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe pois/carottes (à ma façon) is +/- 2,5 litres. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe pois/carottes (à ma façon) estimated approx 45 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Soupe pois/carottes (à ma façon) using 7 ingredients and 13 steps. Here is how you can achieve that.

J'adore modifier un peu les recettes, ma soupe aux carottes en fait partie. Pour ma part, j'y ajoute des pois, du fromage, ainsi que des... Vous le verrez en lisant la recette (ou en regardant bien la photo) 😋

Ingredients and spices that need to be Take to make Soupe pois/carottes (à ma façon):

1. 4 grosses carottes
2. 4 belles pommes de terre
3. 1 petite boîte de petits pois
4. 1 oignon
5. 1 branche de thym
6. 3 feuilles de laurier
7. Sel/Poivre

Instructions to make to make Soupe pois/carottes (à ma façon)

1. Pour l'oignon : l'éplucher et le coupez en lamelles pas trop fines. Le faire revenir dans un peu de beurre.
2. Pour les carottes : les épluchez et les couper en deux dans le sens de la longueur. Ensuite, les couper à nouveau, mais en petites rondelles (demi-rondelles serait plus juste).
3. Pour les pommes de terre : les épluchez et les couper en morceaux pas trop gros.
4. Ajoutez les carottes et les pommes de terre à votre oignon.
5. Mettre de l'eau un peu plus haut que la hauteur des légumes. Personnellement, je fais plus ou moins deux centimètres à vue de nez, au-dessus de mes légumes.
6. Ajoutez la branche de thym, le laurier, le sel et le poivre.
7. Laissez cuire durant environ 45 minutes.
8. Environ 10 minutes avant la fin de la cuisson, ajoutez la boîte de petits pois égouttés.
9. Avant de passer à l'étape du mixer, j'ajoute 2 triangles de fromage type Vache qui rit que je coupe en 3. Mais ce n'est pas une obligation.
10. Mixez le tout, sans oublier de retirer la branche de thym, ainsi que les feuilles de laurier.
11. Avant de servir, faites revenir quelques lardons dans une poêle sans matières grasse. Niveau quantité, je dirais environ une cuillère à soupe par bol que vous devrez servir.
12. Servez la soupe dans les bols, ou les assiettes selon ce que vous préférez, ajoutez un peu des lardons et dégustez.
13. Bon appétit 😋

While this is in no way the end all be guide to cooking quick and easy lunches it's great food for thought. The expectation is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to perform too horribly much heavy cooking from the approach.

So that's going to wrap it up with this special food Steps to Make Super Quick Homemade Soupe pois/carottes (à ma façon). Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!