Recipe of Award-winning Repas du midi en 3 plats (1. Salade)

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Repas du midi en 3 plats (1. Salade). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Repas du midi en 3 plats (1. Salade), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Repas du midi en 3 plats (1. Salade) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Repas du midi en 3 plats (1. Salade) is 5 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Repas du midi en 3 plats (1. Salade) using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Repas du midi en 3 plats (1. Salade):

1. 1 concombre
2. 1 paquet de lardon
3. 1 paquet de salade
4. 2 tomates
5. Vinaigrette

Instructions to make to make Repas du midi en 3 plats (1. Salade)

1. Couper les extrémités du concombre.
2. Couper le concombre en longueur.
3. Puis couper le concombre finement.
4. Couper les tomates en cubes.
5. Faire griller les lardons.
6. Verser la salade dans un grand bol, puis rajouter le concombre, les tomates et les lardons grillés.
7. Verser en peu de vinaigrette et mélanger le tout.
8. Bon Appétit !

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So that's going to wrap it up with this exceptional food Steps to Make Quick Repas du midi en 3 plats (1. Salade). Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!