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Recipe of Homemade Salade de poivron

Simple Way to Prepare Perfect Salade de poivron
How to Prepare Homemade Salade de poivron

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Quick Salade de poivron. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salade de poivron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de poivron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Baca Juga

To begin with this particular recipe, we have to prepare a few components. You can have Salade de poivron using 5 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Salade de poivron:

  1. 500 g poivrons
  2. 2 gousses d’ail
  3. Coulis de tomate
  4. 3 c à soupe d’eau
  5. Sel

Steps to make to make Salade de poivron

  1. Mettre les poivrons à griller à 200 degrés
  2. Une fois griller, les mettre dans un sachet de congélation quelques minutes pour que la peau se détache plus facilement
  3. Enlever la peau des poivrons puis les graines qui se trouve dedans
  4. Couper les poivrons en petits morceaux
  5. Faire chauffer 2 c à soupe d’huile dans une poêle
  6. Ajouter les gousses d’ail pressées puis les morceaux de poivrons, le coulis de tomate et le sel
  7. Ajouter les 3 c à soupes d’eau
  8. Laisser mijoter quelques minutes
  9. Déguster tiède 😋😋😋

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Salade de poivron. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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