Recipe of Super Quick Homemade Bricks viande hachée pomme de terre œuf
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Make Perfect Bricks viande hachée pomme de terre œuf. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Take to sandwiches using different breads. Believe it or not, my children love trying new ideas. It's an uncommon trait which is why I am extremely grateful. Believe me I understand all too well how fortunate I am. My youngest however, includes a little issue with thick or crusty bread. Her favorite sandwich choice has become Hawaiian candy rolls. We place the meat, cheese, mustard, and pickle inside her roll as though it were a bun and she's thrilled. It is possible to broil this on your oven for a couple minutes for a rare sandwich cure. The cooking part is very minimal and you also usually do not need to possess comprehensive comprehension of whatever to get ready or delight in these treats that are simple.
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Many things affect the quality of taste from Bricks viande hachée pomme de terre œuf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bricks viande hachée pomme de terre œuf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bricks viande hachée pomme de terre œuf is 40 bricks. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Bricks viande hachée pomme de terre œuf using 11 ingredients and 5 steps. Here is how you can achieve that.
#carotte #batailleencuisine #samoussa
Ingredients and spices that need to be Take to make Bricks viande hachée pomme de terre œuf:
- 3 grosses pommes de terre
- 1 carotte
- 1/2 oignon
- 1 gousse d’ail
- 500 g viande hachée
- 1/3 cac de muscade en poudre
- 1/3 cac paprika
- Sel poivre
- 4 œufs durs
- 2 oeuf
- 2 paquets feuilles de bricks
Instructions to make to make Bricks viande hachée pomme de terre œuf
- Épluchez vos pommes de terre et la carotte et coupez les. Plongez les dans 2 casserole d’eau bouillante et faites cuire 15min pour les pommes de terre et 10min pour la carotte. Égouttez vos pommes de terre et les écraser grossièrement avec le persil ciselé
- Coupez votre oignon et faites le revenir à la poêle avec un filet d’huile d’olive puis ajoutez le steak en vrac. Ajoutez les épices, la carotte et les pommes de terre /persil. Le gruyère râpé
- Découpez vos œufs durs en petits morceaux et ajoutez les à la préparation. Pour lier le tout mettre les 2 œufs dedans hors du feu et mélangez.
- Coupez vos feuilles de bricks en 2 et garnissez les.
- Enfournez 20min à 180°c.
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