Simple Way to Prepare Quick Pommes de terre rattes sautées

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Pommes de terre rattes sautées. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pommes de terre rattes sautées, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre rattes sautées delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre rattes sautées is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Pommes de terre rattes sautées using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pommes de terre rattes sautées:

1. 1 kg pommes de terre ratte
2. 1 cuillère à soupe d’huile d’olive
3. 1 cuillère à soupe gros sel
4. 2 gousses d’ail non épluchées
5. 1 feuille de laurier et une cuillère à café de thym frais

Instructions to make to make Pommes de terre rattes sautées

1. Bien laver les pommes de terre sans les éplucher. Mettre un peu d’huile dans la poêle et lorsqu’elle est chaude et jeter les rattes
2. Assaisonner d’une poignée de gros sel,ajouter deux gousses d’ail non épluchées,une feuille de laurier et le thym.
3. Faites dorer les rattes, couvrir et laisser cuire à feu doux 20 à 25 minutes.

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