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Recipe of Speedy Salade aux quinoa, avocat et pamplemousse

How to Make Quick Salade aux quinoa, avocat et pamplemousse
Steps to Make Perfect Salade aux quinoa, avocat et pamplemousse

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Favorite Salade aux quinoa, avocat et pamplemousse. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Salade aux quinoa, avocat et pamplemousse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade aux quinoa, avocat et pamplemousse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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As for the number of servings that can be served to make Salade aux quinoa, avocat et pamplemousse is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade aux quinoa, avocat et pamplemousse estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Salade aux quinoa, avocat et pamplemousse using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Salade aux quinoa, avocat et pamplemousse:

  1. 150 g quinoa
  2. 1 pamplemousse bio
  3. 1 bel avocat bio mûr à point
  4. 3 c à s de persil haché
  5. 1 c à soupe de menthe hachée
  6. 1 c à c de paprika
  7. 1/2 c à c de coriandre en poudre
  8. 10 tomates cerises, coupées en 2
  9. sel et poivre
  10. 2 c à s d'huile d'olive

Instructions to make to make Salade aux quinoa, avocat et pamplemousse

  1. Rincez le quinoa. Portez une grande casserole d'eau salée à ébullition.
    Ajoutez le quinoa et faites bouillir jusqu'à cuisson complète, 10-15 minutes. Égouttez, laissez refroidir un peu et réservez dans un grand bol. Ajoutez l'huile d'olive quand le quinoa est encore tiède.
    Pelez le pamplemousse, enlevez les parties blanchâtres du fruit qui se trouvent sous la peau.
    Prélevez les quartier de fruit et extraire les suprêmes.
  2. Coupez l'avocat en deux, épluchez-le.
    Moitié de l’avocat je l'ai coupé en fines lamelles, dans le sens de la largeur.
    Décalez les tranches et enroulez les sur elles-mêmes pour former une rose.
    L'autre moitié coupez la en dés.
  3. Ajoutez au quinoa les suprêmes de pamplemousse (gardez un peu pour le décor final), les dés d’avocat, le tomates cerises coupées en 2, le coriandre, la menthe ciselée, le persil haché et les épices.
    Mélangez le tout. Vérifiez l'assaisonnement: sel, poivre. Laissez la salade à température ambiante 30 minutes.
    Décorez avec la rose d'avocat et le pamplemousse réservé. Vous pouvez servir.

While that is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the own family without having to do too horribly much heavy cooking at the practice.

So that is going to wrap this up for this special food Steps to Make Super Quick Homemade Salade aux quinoa, avocat et pamplemousse. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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