Recipe of Ultimate Tagine végétarien

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Tagine végétarien. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tagine végétarien, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tagine végétarien delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tagine végétarien is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tagine végétarien estimated approx 45min.

To get started with this recipe, we have to prepare a few components. You can have Tagine végétarien using 11 ingredients and 8 steps. Here is how you can achieve that.

Tagine végétarien aux PDT, carottes, chou-fleur, poivrons, oignons et olives vertes

Ingredients and spices that need to be Prepare to make Tagine végétarien:

1. 5 oignons jaunes
2. 4 pdt
3. 1 tomate
4. 1 ou deux poivrons
5. 400 gr choux-fleurs
6. 4 carottes
7. 100 gr d’olives vertes
8. 2 CS d’huile d’olive
9. Sel poivre
10. Épices à tagine (2cc de paprika, 3cc de gingembre en poudre, 2 cc de curcuma,)sel 1CS
11. 1 verre d’eau

Instructions to make to make Tagine végétarien

1. Dans un tagine en terre cuite placé à feu doux les oignons coupés en rondelles de façon à tapisser le tagine avec un filet d’huile d’olive.
2. Une fois les oignons dorés ajoutez les poivrons coupés en lamelles avec une tomate coupés grossièrement en dés
3. Ajoutez ensuite les PDT coupés en quartier autour du tagine
4. Ajoutez les carottes coupés en petits morceaux et les choux-fleurs autour du tagine
5. Fermez le tagine et laissez cuire à feu moyen 20 min
6. Mélanger les épices dans une verte d’eau et vêtez la préparation sur les légumes et fermez pour finir la cuisson encore 25 min
7. Vérifiez la cuisson avec un couteau en perçant les PDT et voir si c’est tendre. Éteindre et laissez refroidir 10 min en enlevant le couvercle du tagine Ajustez l’assaisonnement avec du sel
8. Avant de servir ciselez de la coriandre et arrosez d’un filet d’huile d’olive. Mangez directement dans le plat avec du pain chaud et de la harissa pour ceux qui souhaite

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Tagine végétarien. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!