Recipe of Homemade Ravioles de pommes de terre
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Perfect Ravioles de pommes de terre. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Ravioles de pommes de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ravioles de pommes de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ravioles de pommes de terre is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ravioles de pommes de terre estimated approx 25 min.
To begin with this recipe, we must first prepare a few ingredients. You can cook Ravioles de pommes de terre using 8 ingredients and 11 steps. Here is how you cook it.
Une recette très sympa et étonnante autour de la pomme de terre 😋 je vous laisse découvrir 😊 vous pouvez également garnir les ravioles avec des champignons et du fromage 😊 #recette #octobre #challenge #salé #abfood85
Ingredients and spices that need to be Get to make Ravioles de pommes de terre:
- 4 pommes de terre
- 300 g viande hachée
- 1 oignon rouge
- 140 g tomme de Savoie
- 20 g beurre
- 150 g sauce tomate
- 1 jaune d'oeuf battu pour la dorure
- Huile d'olive en quantité suffisante
Instructions to make to make Ravioles de pommes de terre
- Commencez par épluchez et coupez vos pommes de terre en fines lamelles.
- Prenez un papier cuisson, huilez légerement avec de l'huile d'olive et disposez vos lamelles sous forme de cercle (24 cm de diamètre environ)
- Versez de l'huile d'olive sur les pommes de terre et recouvrez d'un papier cuisson sur le dessus.
- Enfournez à 190 degrés pendant 12 minutes environ (attention c'est une pré-cuisson)
- Pendant ce temps, émincez et faites revenir votre oignon rouge dans une poêle avec de l'huile d'olive.
- Salez, poivrez et ajoutez la viande hachée, laissez cuire environ 3-4 minutes, ajoutez la sauce tomate et cuire pendant 2-3 minutes en melangeant bien.
- Sortez vos rosaces du four et garnissez les avec la préparation, en veillant à mettre la garniture bien au milieu, finissez par le fromage.
- Dorez lez bords de vos ravioles avec le jaune d'oeuf, et refermez vos ravioles comme un chausson. Aidez vous de votre papier cuisson.
- Remettez vos ravioles au four à 190 degrés pendant 10 minutes environ (selon vos four) vous devez obtenir des ravioles bien dorées.
- Sortez vos ravioles du four et lustrez les avec un peu de beurre.
- Dégustez.
While this is in no way the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without the need to do too much heavy cooking in the approach.
So that's going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Ravioles de pommes de terre. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!